-
腌
醃
yan1
- to salt; to pickle; to cure (meat); to marinate
-
腌
腌
yan1
- variant of 醃|腌
| strokes |
12 |
| radical |
|
| strokes after radical |
8 |
-
腌臜
腌臢
a1 za1
- dirty; filthy; awkward; disgusting; nauseating; Taiwan pr.
-
五花腌猪肉
五花醃豬肉
wu3 hua1 yan1 zhu1 rou4
- streaky bacon
-
腌黄瓜
醃黃瓜
yan1 huang2 gua1
- pickle
-
腌货
醃貨
yan1 huo4
- pickles
-
腌货
腌貨
yan1 huo4
- pickles
-
腌泡
醃泡
yan1 pao4
- to marinade
-
腌肉
醃肉
yan1 rou4
- salt pork; bacon; marinaded meat; cured meat
-
腌汁
醃汁
yan1 zhi1
- marinade (sauce)
-
腌制
腌製
yan1 zhi4
- marinated; to make by pickling, salting or curing
-
腌猪肉
醃豬肉
yan1 zhu1 rou4
- bacon; cured pork
-
腌渍
醃漬
yan1 zi4
- to pickle; cured; salted