-
炒
炒
chao3
- to sauté; to stir-fry; to speculate; to hype; to fire (sb)
strokes |
8 |
radical |
|
strokes after radical |
4 |
-
爆炒
爆炒
bao4 chao3
- to stir-fry rapidly using a high flame; to conduct a media blitz; to manipulate a stock market through large-scale buying and selling
-
煸炒
煸炒
bian1 chao3
- to stir-fry in a small quantity of oil
-
炒菠菜
炒菠菜
chao3 bo1 cai4
- stir-fried spinach
-
炒菜
炒菜
chao3 cai4
- to stir-fry; to do the cooking; stir-fried dish
-
炒蛋
炒蛋
chao3 dan4
- scrambled eggs
-
炒地皮
炒地皮
chao3 di4 pi2
- to speculate in building land
-
炒饭
炒飯
chao3 fan4
- fried rice; (slang) (Tw) to have sex
-
炒房
炒房
chao3 fang2
- to speculate in real estate
-
炒更
炒更
chao3 geng1
- to moonlight
-
炒股
炒股
chao3 gu3
- (coll.) to speculate in stocks
-
炒股票
炒股票
chao3 gu3 piao4
- to speculate in stocks
-
炒锅
炒鍋
chao3 guo1
- wok; frying pan
-
炒汇
炒匯
chao3 hui4
- to speculate in foreign currency
-
炒货
炒貨
chao3 huo4
- roasted snacks (peanuts, chestnuts etc)
-
炒鸡蛋
炒雞蛋
chao3 ji1 dan4
- scrambled eggs
-
炒家
炒家
chao3 jia1
- speculator
-
炒冷饭
炒冷飯
chao3 leng3 fan4
- to stir-fry leftover rice; fig. to rehash the same story; to serve up the same old product
-
炒米
炒米
chao3 mi3
- fried rice; millet stir-fried in butter
-
炒面
炒麵
chao3 mian4
- stir-fried noodles; "chow mein"
-
炒热
炒熱
chao3 re4
- hot (i.e. selling well); to raise prices by speculation; to hype
-
炒鱿鱼
炒魷魚
chao3 you2 yu2
- (coll.) to fire sb; to sack sb
-
炒作
炒作
chao3 zuo4
- to hype; to promote (in the media)
-
丁丁炒面
丁丁炒麵
ding1 ding1 chao3 mian4
- chopped fried noodles
-
翻炒
翻炒
fan1 chao3
- to stir-fry
-
鸡蛋炒饭
雞蛋炒飯
ji1 dan4 chao3 fan4
- egg fried rice
-
煎炒
煎炒
jian1 chao3
- to lightly fry
-
快炒店
快炒店
kuai4 chao3 dian4
- (Tw) low-budget eatery
-
清炒
清炒
qing1 chao3
- to stir-fry; to saute
-
热炒
熱炒
re4 chao3
- stir-fried dish (Tw)
-
热炒热卖
熱炒熱賣
re4 chao3 re4 mai4
- lit. to sell hot food freshly cooked; fig. to teach what one has just learned; enthusiasm of the new convert
-
生炒热卖
生炒熱賣
sheng1 chao3 re4 mai4
- to sell while it's still hot (idiom); fig. in a great hurry to publish or sell (and no time to improve the product)
-
熟炒
熟炒
shu2 chao3
- to stir-fry ingredients that have been cooked or partially cooked
-
蒜苗炒肉片
蒜苗炒肉片
suan4 miao2 chao3 rou4 pian4
- stir-fried pork with garlic
-
现炒现卖
現炒現賣
xian4 chao3 xian4 mai4
- lit. to fry and sell on the spot; fig. (of fresh graduates) to apply the still-fresh knowledge gained in school